Some days you just need a sweet treat. A great afternoon snack for the kids after school or a mini dessert in the evening.
1 c. soaked dates
1 c. soaked almonds
1/2 c. coconut flour
1 tsp. cinnamon
1 tsp. vanilla
1/4 c. coconut oil
1/2 c. grated carrot
1 grated apple
1/2 c. dried fruit (blueberries, cranberries, and raisin mix)
1/2 c. unsweetened coconut flakes
Place the cup of almonds in the food processor and blend until ground. Add dates, cinnamon, and coconut flour, and pulse until blended. Add coconut oil and vanilla, and pulse. Change the blade to a grater and grate the carrot and apple into the bowl with the date mixture, and pulse. Mix the dried fruit in. Take a small scoop roll into a ball and roll into shredded coconut. If you don’t have a food processor, you can grate the fresh apple and carrot separately and chop the nut and dates in a bowl, mix in by hand. Drop the mixture in with a spoon and coat with the shredded coconut.
Enjoy!
